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| Our Food |
| Our breakfasts are a delight for the senses. Served in the dining room, on the verandas, or at a private table for two, breakfasts feature ranch-produced eggs, scrumptious homemade muffins and treats, delicious fresh fruit and berries in season, ice cold juice and steaming hot coffee. Every breakfast is a unique delight of its own. |
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Scrumptious Coconut Buns made from a family recipe for butterhorn dough, filled with coconut and white sugar. Topped with a melt-in-your-mouth
almond glaze or lemon icing.
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Toasted English Muffins with a cream cheese and salsa topping, heaped with savory dill and chive scrambled
eggs and topped with grated
cheddar cheese. Served with sliced ham or fresh bacon cooked with a hint of maple syrup.
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Luscious Breakfast Parfait made with granola, vanilla yogurt, and seasonal fresh fruit. Pictured here with fresh blueberries and raspberries picked the night before.
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Our delectable Fresh Fruit Salad is made with grapefruit, pineapple, bananas and seasonal fruit. Pictured here with fresh raspberries, peaches, blueberries,
and transparent apples.
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Our yummy Cinnamon Buns are made from a family recipe for butter horns filled with cinnamon and brown sugar. Topped with a melt-in-your-mouth
almond glaze or lemon icing.
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Terry & Robby Tranfield, Country Ridge Ranch House Bed & Breakfast, 14041 Talbot Road, Oyama, B.C.
V4V 2C2
(250)548-3349 E-Mail: info@countryridgeranchhouse.com |
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| ©2008 Country Ridge Ranch House B&B, Oyama, BC. Website current design, maintenance and optimization by Affordable Web Design Ltd., Kelowna, BC |
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